Ornament in history :a collection of studies in the historical use of ornament in architecture, vol. I. Architectural decoration for interiors with composition ornaments for today from history, vol. II. Palliser's new cottage homes and details :containing nearly two hundred & fifty new & original designs in all the modern popular styles ... The architectural instructor, containing a history of architecture from the earliest ages to the present time;illustrated with nearly 250 engravings of ancient, mediµval, and modern cities, temples, p… The cabinet-maker and upholsterer's companion :comprising the rudiments and principles of cabinet-making and upholstery : with familiar instructions, illustrated examples, for attaining a proficiency … Cape Ann :a tourist guide /by Roger W. Babson ; and Foster H. Saville. Talks about plants, or, Early lessons in botany /by Mrs. Lankester ; with six coloured plates and twenty-six wood engravings. The language of flowers /edited by Miss Ildrewe, with an introduction from Thomas Miller ; illustrated by colored plates, and numerous woodcuts, after Gustave Doré, Daubigny, Timms, and others. New England diaries, 1602-1800,a descriptive catalogue of diaries, orderly books and sea journals. New England life in the 18th century:representative biographies from Sibley's Harvard graduates. Between Race and Ethnicity :Cape Verdean American Immigrants, 1860-1965 /Marilyn Halter. History of the archdiocese of Boston in the various stages of its development, 1604 to 1943 /by Robert H. Lord, John E. Sexton [and] Edward T. Harrington, with a foreword by His Eminence William cardi… The Trustees of donations for education in Liberia :a story of philanthropic endeavor 1850-1923 /by Gardner W. Allen. Scope of total architecture. Stair-building made easy.Being a full and clear description of the art of building the bodies, carriages and cases for all kinds of stairs and steps ...By Fred. T. Hodgson ... Little, Brown & Company :160 years of publishing. Material suggested for use in the schools in observance of the tercentenary of Massachusetts Bay Colony and of the General Court and one hundred fiftieth anniversary of the adoption of the constitutio… The industrial and artistic technology of paint and varnish.By Alvah Horton Sabin. Hawthorne's Lenox :the Tanglewood circle /Cornelia Brooke Gilder with Julia Conklin Peters. The field guide to lighthouses of the New England coast :150 destinations in Maine, Massachusetts, Rhode Island, Connecticut, and New Hampshire /Elinor De Wire. Looking astern :an artist's view of Maine's historic working waterfronts /Loretta Krupinski. Cultivating a past :essays on the history of Hadley, Massachusetts /edited by Marla R. Miller. Down at the docks /Rory Nugent. Small wonder :the little red schoolhouse in history and memory /Jonathan Zimmerman. Newlyweds on tour :honeymooning in nineteenth-century America /Barbara Penner. Oh garden of fresh possibilities! :notes from a Gloucester garden /written and illustrated by Kim Smith. Landscape of industry :an industrial history of the Blackstone Valley. Strawbery Banke :a seaport museum 400 years in the making /J. Dennis Robinson. Color style :innovative to traditional, 17 inspired designs to knit /Pam Allen and Ann Budd, authors. Seacoast Maine /photographs by George Tice ; introduction by John K. Hanson. The American frugal housewife :dedicated to those who are not ashamed of economy /by Mrs. Child. Betty Crocker's cook book for boys and girls. American cookery, or, The art of dressing viands, fish, poultry, and vegetables, and the best modes of making puff-pastes, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from t… Keeping hearth and home in old Massachusetts :a practical primer for daily living /compiled and edited by Carol Padgett. The I hate to cook book.Drawings by Hilary Knight. Flavors of Cape Cod :a gathering of new and favorite old Cape Cod recipes including Indian pudding, sea clam pie, baked beans, potato bargain and numerous other taste-tempting treats presented with hi… The State of Maine cook book /[issued by the Democratic Women of Maine ; compiled by Jane Armstrong Tucker] Mastering the art of French cooking /by Julia Child, Louisette Bertholle, Simone Beck ; [illustrations by Sidonie Coryn]. The original Boston Cooking-School cook book, 1896. Joy of cooking /by Irma S. Rombauer, Marion Rombauer Becker, and Ethan Becker ; illustrated by Laura Hartman Maestro. The Time-Life American regional cookbook /by the editors of Time-Life Books. Banned in Boston :the Watch and Ward Society's crusade against books, burlesque, and the social evil /Neil Miller. The Mary Frances cook book :or, Adventures among the kitchen people /by Jane Eayre Fryer ; full page illustrations by Margaret G. Hays, other illustrations by Jane Allen Boyer. Perennial garden plants, or, The modern florilegium :a concise account of herbaceous plants, including bulbs, for general garden use /written and illustrated by Graham Stuart Thomas. A place in the country /John Brookes. Gazebos and other garden structure designs /[authors, Janet A. Strombeck, Richard H. Strombeck ; illustrated by Marlene Ekman, Robert Petersen]. The lattice gardener /William C. Mulligan ; foreword by Rosemary Verey. Private landscapes :creating form, vistas, and mystery in the garden /by Caroline Seebohm and Christopher Simon Sykes ; design by Laurence Vétu-Kane ; garden plans by Perry Guillot. The small garden in the city. America's great private gardens.
